WIJAYANTI, Ika; MAWENE, Eyllonggia. Hb Levels in Pregnant Women with Consumption of Sweet Potatoes (Ipomoea Batatas L): History of Malaria. JURNAL KEBIDANAN, [S. l.], v. 12, n. 2, p. 93–97, 2022. DOI: 10.31983/jkb.v12i2.8331. Disponível em: https://ejournal.poltekkes-smg.ac.id/ojs/index.php/jurkeb/article/view/8331. Acesso em: 21 oct. 2026.