Hubungan Pemberian Makanan Pendamping ASI (MP-ASI) Dengan Status Gizi Pada Bayi Usia 6-24 Bulan

Sri Wahyuni, Aulia Fatmayanti, Elisa Ulfiana, Nia Primadasa

Abstract


Factors that influence the nutritional status of children under 2 years of age are the types of
additional food or MP-ASI that are not appropriate and do not meet their needs. The Blora Regency Health
Office noted that the prevalence of toddlers in the category of malnutrition and severe malnutrition in 2022
increased when compared to 2020 and 2021, namely from 10.96% to 12.14% and 12.32% in 2023. The
purpose of this study was to determine the relationship between the provision of complementary foods (MP-
ASI) and nutritional status in infants aged 6-24 months in the Ngawen Health Center area, Blora Regency
in 2024. This type of research uses a cross-sectional approach. The population of all toddlers in the Ngawen
Health Center working area is 89 children, with samples selected using purposive sampling techniques
obtained 73 respondents. The results of the univariate test showed that the provision of MP-ASI was mostly
mixed (45.2%) and the nutritional status of the majority was good nutrition (61.6%). The results of the
bivariate test showed that there was a relationship between the provision of complementary foods (MP-
ASI) and nutritional status in infants aged 6-24 months in the Ngawen Health Center area, Blora Regency
in 2024 (chi square test value ρ = 0.013 <0.05). The results of this study are expected to help mothers
provide appropriate and correct complementary feeding according to their child's age so that their
development is better and they get a balanced nutritional intake


Keywords


Provision of MP-ASI, Nutritional Status

References


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DOI: https://doi.org/10.31983/jomisbar.v6i2.12945

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Journal of Midwifery Science: Basic and Applied Research, is published by Prodi DIII Kebidanan Blora, Politeknik Kesehatan Kemenkes Semarang, Jl. A Yani PO BOX II Blora, Jawa Tengah, Indonesia, 58219 Telp./Fax: (0296) 5298761